As a busy mom, getting dinner on the table can be a challenge. Some days I need easy, I need simple, and I need flavorful. My simple living recipes box includes many of my favorite family recipes, and today I am sharing a recipe that is no exception. This sheet pan sausage and potato recipe is easy and full of flavor. Bonus, it only requires a little prep and it’s done!

Who wants more easy meals? Check out my Sausage and Peppers Skillet meal or my Skillet BBQ chicken thighs.

Roasted Italian Sausage and Potato Sheet Pan Dinner

This sheet pan dinner couldn’t be any more simple. If you’re looking for an easy weeknight meal, this is the recipe for you!

First, you are going to start with your vegetables. I chose to use russet potatoes, sweet potatoes, and garlic, I would have added some red onion slices if I had them. I decided to peel my sweet potato, but keep the peels on my russet potatoes. 

Chop all of the vegetables into bite sized pieces.

Chop Italian sausage links into thirds.

Place all of the vegetables into a large bowl. Pour in about a tablespoon of olive oil.

Add some salt and pepper and dried Italian herbs.

Place everything on a sheet pan in one layer.

Bake in a 425 degree oven for about 25 minutes until the veggies are tender and the meat is cooked through.

Sheet Pan Sausage and Potato Bake

If you don’t have Italian sausage, you can use just about any sausage you like! We also love this recipe with smoked sausage. Just cut the links into rounds.

You know what makes this sheet pan dinner even easier? The clean-up! I line my sheet pans with foil, so all I have to do is toss the mess. I especially love sheet pan meals because I can cook meat and veggies at the same time! Now that my family has grown, I need to double the recipe and make two sheet pan meals, but it’s still so easy!

What other vegetables can I use?

The beauty of this sheet pan dinner is that you can totally customize it to your liking! Here are some other great veggie options:

• Onion
• Bell pepper
• Broccoli
• Zucchini
• Carrots
• Mushrooms
• Green Beans
• Asparagus
• Any other veggies you like

So, if you’re looking for a meal that is easy to make and full of flavor, you’ll want to keep this one in your back pocket.

I enjoy making this on days when we are rushing around and busy and I know I’m not going to have much time to create an elaborate meal. Actually, I’m teaching my daughter how to cook and she can even chop the veggies for me. It’s been so fun having her next to me in the kitchen. Hopefully she will know how to cook all the good things before the day comes and she goes off on her own!

Yield: 4-6

Roasted Italian Sausage and Potatoes Sheet Pan Dinner

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A super easy sheet pan dinner made with Italian sausage and potatoes.

Prep Time 10 minutes

Cook Time 30 minutes

Total Time 40 minutes

Ingredients

• 6 links Italian sausage, cut into thirds
• 3 Russet potatoes, chopped
• 1-2 sweet potatoes, peeled and chopped.
• 2 cloves garlic, minced
• 1-2 tablespoons olive oil
• salt
• pepper
• dried Italian seasoning

Instructions

1. Preheat the oven to 425 degrees
2. Line a sheet pan with aluminum foil
3. Spray the foil with cooking spray
4. Cut Italian sausages into thirds and place on sheet pan
5. Chop all vegetables into bite-sized pieces and place in a bowl
6. Mix veggies with olive oil, salt, pepper, and dried Italian herbs
7. Pour veggies onto sheet pan in a single layer
8. Bake in the oven for 25-30 minutes until veggies are tender and sausages are cooked through.

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