Oven Roasted BBQ Brisket Sandwiches

Summertime in my family means BBQ! Now I know some people like to refer to BBQ as any food cooked on a grill, but we don’t consider hamburgers and hot dogs BBQ. Barbecue meat is cooked low and slow. My dad uses a smoker to make absolutely delicious ribs and beef brisket. The hubs and I were really wanting to make BBQ brisket sandwiches, but we don’t have a smoker. Did you know you can make a delicious oven roasted BBQ brisket? I had to give it a try and the results were amazing! 

Oven Roasted BBQ Brisket

Let’s make our brisket! You’ll only need a few simple ingredients:

4-5 lb. beef brisket

1 package KC Masterpiece® BBQ Sauce Mix & Dry Rub

1/4 cup Worcestershire Sauce

You’ll need to prep the brisket the night before. Rub it down with the KC Masterpiece® BBQ Sauce Mix & Dry Rub on both sides of the brisket. You may need to pat the brisket dry first so the rub will stick. Let it rest covered in the fridge overnight. The rub will help tenderize the meat and give it a great flavor.

When you are ready to cook the brisket, bring it out of the fridge and let it rest for 30 minutes. Preheat the oven to 300 degrees F. I covered a large baking dish in foil and placed my brisket in, fat side up and poured the Worcestershire Sauce over it. Then I completely covered the baking dish with foil. I baked my brisket for almost 5 hours. You generally need to cook the brisket for an hour per pound.

When the brisket comes out of the oven, let it rest for 30 minutes before slicing it to let the juices redistribute.

Now let’s make our BBQ sauce! Yummy!

You only need two ingredients to make a delicious sauce. KC Masterpiece® BBQ Sauce Mix & Dry Rub and 3/4 cup Coca-Cola®.

This KC Masterpiece® BBQ Sauce Mix & Dry Rub is such an awesome ingredient to add to your BBQ. The mix not only makes a great rub, but you can customize your own sauce. There’s a nifty little chart on the back that shows you all the different add-ins you can use to make a sauce that fits the flavor you want. I chose to use Coca-Cola® for a sweeter sauce.

You can find KC Masterpiece® BBQ Sauce Mix & Dry Rub at Sam’s Club in the condiments aisle with all the other barbecue sauces. 

We love it! 

So, you’re just going to add the sauce mix to a bowl and stir in the Coca-Cola®. If you let it sit for an hour or so, the sauce will be nice and thick.

After the brisket was cooled, we took our party outside to the patio for a fun picnic. We had a nice variety of drinks because everyone in the family likes something different. Of course we had the Coca-Cola® de Mexico Glass Bottles just for fun. We also had Gold Peak® Tea, which is seriously the BEST bottled sweet tea I’ve ever had. I’m Southern, we are picky about our sweet tea. This stuff is good.

And it wouldn’t be summertime without lemonade. Simply Lemonade® tastes like real lemonade. There is no artificial taste whatsoever, and that’s great because it’s not made with any added preservatives, colors or artificial flavors! All of these drinks can be found at Sam’s Club for your next BBQ!

Oven Roasted BBQ Brisket Sandwiches

The sandwiches couldn’t be easier to put together. We used Kaiser rolls. I just placed a few slices of brisket on the roll.

Then I topped the meat with the yummy sauce.

I served coleslaw alongside my sandwich, but you could always top your sandwich with the coleslaw, too!

Simply Lemonade® is definitely my favorite pre-made lemonade. My Nana makes an awesome homemade lemonade and Simply Lemonade® is the only product on the market that comes close to that taste. It’s so refreshing!

Gotta put those drinks on ice for everyone!

We all had so much fun with our picnic outside on the patio. The food was delicious and having our kids outside enjoying the fresh air while we ate is something we plan to continue doing throughout the season!

If you’re planning a summer BBQ, you must check out the Coca-Cola® and KC Masterpiece® products at Sam’s Club!

Oven Roasted BBQ Brisket

2016-05-13 15:29:24

A delicious, slow-cooked brisket made with a dry rub and roasted in the oven.

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Prep Time

10 min

Cook Time

5 hr

Prep Time

10 min

Cook Time

5 hr

Ingredients

1. 4-5 lb. beef brisket
2. 1 package KC Masterpiece® BBQ Sauce Mix & Dry Rub
3. 1/4 cup Worcestershire Sauce

Instructions

1. You'll need to prep the brisket the night before.
2. Rub brisket down with the KC Masterpiece® BBQ Sauce Mix & Dry Rub on both sides of the brisket.
3. You may need to pat the brisket dry first so the rub will stick.
4. Let it rest covered in the fridge overnight. The rub will help tenderize the meat and give it a great flavor.
5. When you are ready to cook the brisket, bring it out of the fridge and let it rest for 30 minutes. Preheat the oven to 300 degrees F.
6. Cover a large baking dish in foil and place brisket in, fat side up
7. Pour the Worcestershire Sauce over it.
8. Completely cover the baking dish with foil.
9. Bake brisket for 4-5 hours, depending on size.
10. You generally need to cook the brisket for an hour per pound.

Notes

1. Allow the brisket to rest for 30 minutes before slicing.
2. Sliced brisket can be placed on Kaiser rolls and topped with BBQ sauce for a delicious sandwich.

Simple Living Mama https://simplelivingmama.com/